Hot Sauce Recipes

Ingredients
3 tsp. Habanero Mash
1-1/2 tsp. Garlic Powder
1/4 cup Distilled White Vinegar
1/4 cup Diced Onion
1-1/2 tsp. Jamaican Jerk
1/2 tsp. Ginger
1 tsp. Allspice
1/2 cup Mango
1 Tbs. Molasses
1/2 tsp. Salt

Directions:

1. Place all ingredients into a food processor and puree until smooth.
2. Place puree into a microwaveable glass measuring cup and add vinegar to make 5 ounces.
3. Microwave until mixture starts to steam. Remove from oven and mix well.